Nacho Chicken
This Nacho Chicken is basically nachos on top of chicken! Think of it as making your favorite snack a little healthier by adding some protein. This only has a couple of ingredients and is so easy. It's ready in less than 30 minutes.
Ingredients
- 4 small boneless skinless chicken breasts, (see Note)
- 1/2 cup chunky salsa
- 1/4 cup sour cream
- 1/2 cup crushed tortilla chips
- 1/2 cup shredded Mexican cheese
- (optional) guacamole
Instructions
- Preheat oven to 400 degrees.
- Place chicken on foil-covered baking sheet.
- Top each chicken breast evenly with salsa, sour cream and tortilla chips.
- Bake 20 minutes. Remove from oven; sprinkle with cheese. Bake 10 minutes or until chicken is done and juices run clear. Top with guacamole if desired.
Notes
Notes: Make sure your chicken breasts are thin. I buy the ones from Costco which are really thick so I half them lengthwise to make thin breasts.
Source: http://allrecipes.com/Recipe/Chicken-Nacho-Bake-2/Detail.aspx?event8=1&prop24=SR_Thumb&e11=chicken%20tortilla%20bake&e8=Quick%20Search&event10=1&e7=Recipe&soid=sr_results_p1i15
Source: http://allrecipes.com/Recipe/Chicken-Nacho-Bake-2/Detail.aspx?event8=1&prop24=SR_Thumb&e11=chicken%20tortilla%20bake&e8=Quick%20Search&event10=1&e7=Recipe&soid=sr_results_p1i15